To find out more about the work of Caterline and to keep up to date with news about the commercial catering equipment industry please check our News section for regular updates.

23
Jun
Pizza Ovens are top of the Wedding List – Why your Commercial Kitchen may need one
What do you get the modern soon-to-be-wed couple that seem to have everything? A pizza oven … of course. Pizza…
13
Jun
Unwanted Guests? Top tips to keep commercial kitchen pests at bay
That dreaded moment, when you see something scuttle under a kitchen cupboard - or did you? Is your mind playing…
3
May
Questions to ask your Catering Equipment Supplier
If you’re thinking about buying catering equipment then an important thing to have in mind is to always buy equipment…
27
Mar
Important small kitchen equipment
Due to the fact that quality restaurant sites are becoming harder to find and because there is a great competition…
2
Feb
How to design a restaurant kitchen
Whether you are renovating an old restaurant or you are opening a new restaurant , the design of your restaurant…
5
Jan
Choosing the right appliances for a commercial kitchen
If you are planning on equipping your commercial kitchen, it is a good idea to learn more about the equipment…
8
Dec
How to get your commercial kitchen ready for the festive season
The Festive Season is about to start which means that this is the ideal time to make a plan and…
7
Nov
Commercial Restaurant Kitchen Equipment Checklist
There are many things that you must take into consideration before opening a new restaurant, but you should pay special…
2
Oct
Rules to run a commercial kitchen
If you want to manage your commercial kitchen in the best possible way, you must be prepared to follow all…
7
Sep
The best type of flooring for your commercial kitchen
As you are no doubt aware, commercial kitchen flooring is much different than residential flooring because the intensity and nature…
25
Jul
Storage ideas for a commercial kitchen
Putting everything in its place before the cooking process begins is one of the most important elements of successful cooking.…
5
Jul
How to control odour and noise in a commercial kitchen design
As you are probably aware, the council has issued brand new requirements for new ventilation systems related to the noise…
8
Jun
Commercial Kitchen Design Rules for Safety
When designing a kitchen floor plan, you need to take many things into consideration. Most people are focused on the…
3
May
Food hygiene tips for businesses
Proper hygiene is vital to those who are selling food for obvious reasons. It is crucial for the manager and…
12
Apr
List of catering kitchen equipment supplies
If you are embarking on a new catering venture then there is a whole host of kitchen equipment you are…
2
Mar
A Quick Guide To Setting Up a Small Commercial Kitchen
Even though they serve the same purpose – food preparation – the fact is that home kitchens and commercial kitchens…
28
Jan
Supplies to Help Improve Kitchen Safety
The number of commercial kitchens in the past decade has increased. Regardless of where the commercial kitchen is located, people…
24
Dec
Common Design Principles Of a Commercial Kitchen
The basic goal of planning a commercial kitchen is to get a practical work area which provides the best efficiency…
30
Nov
A Beginner’s Guide to Opening a Commercial Kitchen
As soon as you find a good place to start your catering business, you must start making plans and preparations…
29
Oct
Effective Restaurant Kitchen Design
The kitchen is one of the most important spaces of every restaurant. You can always change the interior, but changing…
29
Sep
Your Essential Catering Supplies Checklist
Maybe you’re just starting out in the catering business, or perhaps you’re a seasoned veteran – whatever your level of…
27
Jul
The Essential Elements of Commercial Kitchen Design
The success of your commercial kitchen will depend on whether you get the essential elements of your kitchen design right.…
25
Jun
8 Top Tips to Reduce Waste in Your Commercial Kitchen
Waste in commercial kitchens is a major issue. In restaurants alone, food waste is estimated at over £680 million. Restaurants…
30
May
What Catering Appliances Do You Need for a Commercial Kitchen
Everything from your freezers and cookers to your potato peelers need to be accounted for when you are putting together…
29
May
The Importance of High Quality Kitchen Equipment
One of the most important tasks of setting up a commercial kitchen is fitting it out with the best quality…
22
Apr
The Importance of Ventilation in Your Working Kitchen
Commercial kitchen ventilation that is appropriately designed, manufactured and installed is a crucial part of every commercial kitchen environment. Ventilation…
25
Mar
Cooking Solutions For Small Commercial Kitchens
If you’re working with limited space then the size of your appliances is going to make all the difference if…
5
Mar
How Keeping Your Commercial Kitchen Clean And Safe Also Saves You Money
Keeping your commercial kitchen clean and safe is not only best practice but in the long run, it will save…
25
Feb
Things You Should Know Before Getting Your Commercial Kitchen Designed
Before designing a commercial kitchen it is important that you put an appropriate plan of action together so that you…
29
Jan
Hotel Catering Equipment
The 24 hour nature of hotels means that they are on the go all the time. Most hotels these days…
20
Dec
Health And Safety Regulations Regarding Catering Equipment
It’s a sad fact that poor standards of maintenance are a significant underlying cause of accidents in the catering industry.…
26
Nov
The Benefits Of Buying Reconditioned Catering Equipment
Running a catering business can be a costly enterprise. What with renting or buying premises, hiring and training staff, kitting…
31
Oct
Start up catering business – what are the essentials?
If you are in the process of starting up a catering business then you will want to design a commercial…
26
Sep
How does a commercial kitchen differ from a residential kitchen?
When people are starting a business venture in the catering or hospitality business, determining whether to invest in a commercial…
12
Sep
Business Introduction Video – By Caterline Ltd.
Here is a very short introduction video of Caterline Ltd.. Hope, This video will be helpful to you to say…
15
Aug
Energy saving considerations when planning your commercial kitchen
Having a close eye on the energy efficiency of your commercial kitchen can yield good cost savings so it pays…
25
Jul
How to design a small commercial kitchen?
Giving careful thought to how you design a small commercial kitchen is crucial if you want to maximise time, efficiency…
30
Jun
How to keep your commercial kitchen clean?
Keeping your commercial kitchen clean so that it complies with UK and European legislation is absolutely crucial if you want…
23
May
Secrets to a successful commercial kitchen installation
The key to any successful commercial kitchen installation is in how it is designed. Whether you’re designing a commercial kitchen…
29
Apr
Welcome to the world Toby Matthew Southall
Congratulations Becki & Jim (our refurb engineer) on the birth of your beautiful baby boy.
13
Jan
New Systems
The new computer and telephone systems are now fully installed and working ready for the new year rush making Caterline…
13
Jan
Congratulations Peter
Congratulations to Peter Finch on completing and successfully passing the first part of his gas qualifications.
28
Dec
Happy New Year
Its been a very busy start to 2014 with several resin floor projects and new installations going ahead in the…
12
Nov
We’re now on Facebook
New Facebook page launched log in to Caterline Commercial Kitchens to keep upto date.